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Baked Sweet Potato Fries with Garlic Aioli

Baked Sweet Potato Fries with Garlic Aioli


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  • Author: Emma
  • Total Time: 45 mins
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Crispy baked sweet potato fries served with creamy garlic aioli. A healthy and flavorful side dish or snack.


Ingredients

  • 2 large sweet potatoes, peeled and cut into fries
  • 2 tbsp olive oil
  • 1 tsp salt
  • 1 tsp paprika
  • 1/2 tsp black pepper
  • 1/2 cup mayonnaise
  • 2 garlic cloves, minced
  • 1 tbsp lemon juice
  • 1/4 tsp salt


Instructions

  1. Preheat oven to 425°F (220°C).
  2. Toss sweet potato fries with olive oil, salt, paprika, and black pepper.
  3. Spread fries in a single layer on a baking sheet.
  4. Bake for 20 minutes, flip fries, then bake for another 15 minutes until crispy.
  5. Mix mayonnaise, garlic, lemon juice, and salt to make the aioli.
  6. Serve fries hot with garlic aioli.

Notes

  • Cut fries evenly for consistent cooking.
  • Don’t overcrowd the baking sheet.
  • Adjust seasoning to taste.
  • Prep Time: 10 mins
  • Cook Time: 35 mins
  • Category: Side Dish
  • Method: Baking
  • Cuisine: American