Description
Crispy baked sweet potato fries served with creamy garlic aioli. A healthy and flavorful side dish or snack.
Ingredients
- 2 large sweet potatoes, peeled and cut into fries
- 2 tbsp olive oil
- 1 tsp salt
- 1 tsp paprika
- 1/2 tsp black pepper
- 1/2 cup mayonnaise
- 2 garlic cloves, minced
- 1 tbsp lemon juice
- 1/4 tsp salt
Instructions
- Preheat oven to 425°F (220°C).
- Toss sweet potato fries with olive oil, salt, paprika, and black pepper.
- Spread fries in a single layer on a baking sheet.
- Bake for 20 minutes, flip fries, then bake for another 15 minutes until crispy.
- Mix mayonnaise, garlic, lemon juice, and salt to make the aioli.
- Serve fries hot with garlic aioli.
Notes
- Cut fries evenly for consistent cooking.
- Don’t overcrowd the baking sheet.
- Adjust seasoning to taste.
- Prep Time: 10 mins
- Cook Time: 35 mins
- Category: Side Dish
- Method: Baking
- Cuisine: American