Description
Delight your guests with these elegant holiday finger foods. Perfect for parties, these bite-sized treats are easy to make and full of flavor.
Ingredients
- 1 cup cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped green onions
- 1/2 tsp garlic powder
- 1/2 tsp paprika
- 20 mini phyllo cups
- 1/4 cup crumbled bacon
- 1 tbsp fresh parsley, chopped
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix cream cheese, cheddar cheese, green onions, garlic powder, and paprika.
- Fill each phyllo cup with the cheese mixture.
- Top with crumbled bacon.
- Bake for 10-12 minutes or until bubbly.
- Garnish with fresh parsley before serving.
Notes
- You can prepare the filling ahead and refrigerate it.
- Substitute bacon with smoked salmon for a different flavor.
- Keep leftovers in an airtight container for up to 2 days.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American