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Frozen Yogurt Bark

Frozen Yogurt Bark: Easy, Healthy Bliss


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  • Author: Emma
  • Total Time: 4 hours 10 minutes
  • Yield: 6 servings
  • Diet: Vegetarian

Description

A simple, healthy, and refreshing frozen yogurt bark with your favorite toppings. Perfect for a quick snack or dessert.


Ingredients

  • 2 cups plain Greek yogurt
  • 2 tablespoons honey or maple syrup
  • 1 teaspoon vanilla extract
  • 1/2 cup fresh berries (strawberries, blueberries, or raspberries)
  • 1/4 cup granola
  • 2 tablespoons chopped nuts (almonds, walnuts, or pecans)
  • 1 tablespoon chia seeds (optional)


Instructions

  1. Line a baking sheet with parchment paper.
  2. In a bowl, mix yogurt, honey, and vanilla until smooth.
  3. Spread the mixture onto the baking sheet in an even layer, about 1/4-inch thick.
  4. Sprinkle berries, granola, nuts, and chia seeds on top.
  5. Freeze for 4-6 hours or until firm.
  6. Break into pieces and serve.

Notes

  • Use dairy-free yogurt for a vegan option.
  • Store in an airtight container in the freezer for up to 2 weeks.
  • Customize with toppings like dark chocolate chips or coconut flakes.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: International