Description
A rich and creamy ravioli casserole that tastes like a million bucks
Ingredients
- 1 package (25 oz) frozen cheese ravioli
- 2 cups marinara sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup grated parmesan cheese
- 1 cup ricotta cheese
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
Instructions
- Preheat oven to 375°F
- Cook ravioli according to package directions
- Spread 1 cup marinara sauce in baking dish
- Layer half the ravioli over sauce
- Spread ricotta cheese over ravioli
- Sprinkle with half the mozzarella and parmesan
- Repeat layers with remaining ingredients
- Bake for 25 minutes until bubbly
Notes
- Let stand 5 minutes before serving
- Can substitute meat ravioli for cheese
- Add cooked ground beef for meat lovers version
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Baked
- Cuisine: Italian-American