Description
Mini spoon appetizers are bite-sized treats perfect for parties or gatherings. They are easy to make and customizable to your taste.
Ingredients
- 24 small spoons
- 1 cup cream cheese
- 1/2 cup smoked salmon, chopped
- 1/4 cup cucumber, diced
- 1 tbsp fresh dill, chopped
- 1 tsp lemon juice
- Salt and pepper to taste
Instructions
- Mix cream cheese, lemon juice, salt, and pepper in a bowl.
- Fold in smoked salmon and cucumber.
- Spoon the mixture onto each spoon.
- Garnish with fresh dill.
- Chill for 10 minutes before serving.
Notes
- Use gluten-free spoons for a gluten-free version.
- Replace cream cheese with a dairy-free alternative for a lactose-free option.
- Add a pinch of paprika for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: International