Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Red Velvet Marble Waffles

Irresistible Red Velvet Marble Waffles in Just 5 Steps


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Emma
  • Total Time: 25 minutes
  • Yield: 4 waffles
  • Diet: Vegetarian

Description

Delicious waffles with a red velvet marble effect, perfect for a special breakfast or brunch.


Ingredients

  • 1 1/2 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1 tbsp baking powder
  • 1/4 tsp salt
  • 1 cup milk
  • 1 large egg
  • 1/4 cup melted butter
  • 1 tsp vanilla extract
  • 1 tbsp cocoa powder
  • 1 tbsp red food coloring


Instructions

  1. Preheat your waffle iron.
  2. In a bowl, mix flour, sugar, baking powder, and salt.
  3. Add milk, egg, melted butter, and vanilla extract. Stir until combined.
  4. Divide the batter into two parts. Add cocoa powder to one part and red food coloring to the other.
  5. Drop spoonfuls of each batter onto the waffle iron to create a marble effect.
  6. Cook until golden brown and crisp.
  7. Serve warm with syrup or whipped cream.

Notes

  • Adjust food coloring for desired color intensity.
  • Ensure waffle iron is fully heated before pouring batter.
  • Use a measuring cup to pour batter evenly.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Breakfast
  • Method: Waffle Iron
  • Cuisine: American